How can you use food flavours? In applications such creams, beverages, dairy, fillings, pastry, dough, sorbets, ice creams, supplements, functional food, pectins, chocolates, jams, lolly pops, jelly, alcohols and more.
no GMO • no CALORIES • no FAT • Vegan. Add flavour to your yoghurt, cookies, oatmeal, drinks or smoothies. Take food to another level and enjoy!
Liquid flavourings, synthetic or natural. Soluble in fats and water, depending on the carrier used. Thermostable flavourings, ideal for heat restiatance production. Browse through the categories to find the right flavour for your needs.
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