Use food flavours in: dairy • yogurts • cream fillings. Beverages such as: wines • beers • liqueurs • cocktails • juices • syrups. Confectionery: gums • jellies • lollipops • candies • chocolates • pralines • glazes. Bakery: cookies • cakes • muffins • pastries

no CALORIES • no FAT • no GMO • VEGAN • intensive SMELL and TASTE • no LACTOSE • no PRESERVATIVES • soluble in WATER • soluble in FATS • thermostable • no GLUTEN

Liquid flavourings, synthetic or natural. Soluble in fats and water, depending on the carrier used. Thermostable flavourings, ideal for heat restiatance production. Browse through the categories to find the right flavour for your needs.